Showing posts with label Tasting Menu. Show all posts
Showing posts with label Tasting Menu. Show all posts

Sunday, November 24, 2013

Before Thanksgiving, let’s have some good Mexican at El Comado

 

El Comado

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Amy at the tapas counter

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Deviled eggs with smoked bacaloa and roasted peppers. Olives.

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Lamb meatballs with mojo picon and sheep's milk yogurt sauce

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Cantabrian anchovy, salsa Gribichi, piparras, grilled bread

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Baby Artichoke fried in olive oil, arugula, sage, lemon, olive oil