Chicken Cacciatori at Home

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Not as flavorful as the last time we made this. Have to think about how to deepen 

the flavors. 

Cut the breasts into two or three pieces. Dredge in seasoned flour. And brown in olive oil.

Remove the browned chicken, and saute the onion, red bell pepper, and garlic.

Add the white wine, diced tomatoes, oregano, and capers and

Add the chicken back, cover and bake at 325 degrees

After 45 minutes, serve.