COVID Dining Week Twenty

Week Twenty

Monday 27 July - Sunday 2 August 2020

Monday

Braun Seafood Co.

Broiled Bluefish

Steamer Clams

Baked Clams

Corn on the Cob

Tuesday

Zucchini Rollatini

Garden Salad

Frozen Chocolate Bananas with Walnuts

Wednesday

Garden Shallots

-

Grilled Sausage

Grilled Peppers and Onions

Rice and Beans

-

Mini Lemon Poppyseed Loaves

Thursday

Weehawken

-

First Tomatoes of the Season

Friday

Dentist

-

RUDY'S Seafood, Cliffside Park

Fried Calamari

Blackened Scallops over Penne

Pasta Primavera 

Saturday

Amber Waves Farm Market

Warm Pesto, White Beans, and Kale on Warm Toast

Mesclun Salad

-

Grilled Pork Chops

Corn on the Cob

Garden Salad

Grilled Pineapple Upside Down Cake

Sunday

Roasted Peppers with Ricotta, Pesto, Tomatoes, and Olives

Orzo with Goat Cheese and Arugala

Chopped Chicken Liver and Sour Dough Bread

Lamia's Fish Market

47 Avenue B, New York, NY 10009

Happy Hour, or as Lamia's calls it, "Early Catch" before National Theatre Live's presentation of All My Sons

Notes

Nishiki Market

A Little shopping at the Nishiki Market and Lunch

This is a 400-year-old iconic market studded with stalls offering all manner of Japanese edibles.

Nishiki Market is a narrow, five-block long shopping street lined by more than one hundred shops and restaurants. Known as "Kyoto's Kitchen", this lively retail market specializes in all things food-related, like fresh seafood, produce, knives and cookware, and is a great place to find seasonal foods and Kyoto specialties, such as Japanese sweets, pickles, dried seafood, and sushi.

This is a new LAW that the vendors are not happy about

Octopus and other stick street-food

Squid

At the Market, we stopped at a fresh fish store for lunch.

We were led past the chairs you see on the left into a back room with three tables for a private lunch.

Here is my mixed fresh fish over rice. The carafe on the left is warm broth to pour into the bowl on the right to add rice or fish to as you might desire.

.