Friday, August 28, 2015

Tuesday, August 25, 2015

Happy Hour at The Brook Tavern after a day at the track

 

The Brook Tavern

Drink specials and half price apps

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Fried artichoke hearts

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Brussel sprouts with bacon and white balsamic and brown sugar glaze

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Duck confit club sandwich with bacon lettuce and tomatoes

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Rare ahi tuna taco

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Baked to order chocolate chip cookie skillet with butter pecan ice cream

Monday, August 24, 2015

Lots of Food at Augie's Restaurant

Lots of Food at Augie's Restaurant

Huge portions at this restaurant. Enough to take home and have several more 
dinners.

House Green Salad
Ricotta stuffed zucchini blossoms
5 cutlets of chicken and veal Sorrento.
Big bowl of ziti
The ziti and the meats Sorrento
Cheesecake                                 

Sunday, August 23, 2015

Saturday, August 22, 2015