Jersey City Taqueria

A huge portion guacamole, we were able to have it with two more meals after this

Green enchiladas

Salt cured flank steak. I have to find a recipe for this at home.

Irene went to Jersey City Medical Center this afternoon, we hope she'll be alright.

We like this place and I've always done take out so we thought we would try eating in. It turns out it's warm enough that their backyard is open and we were able to eat outside. The lively place with music and lights. And the warm November weather really was lucky.

Lunch with Sandra Smith @ Bertucci's

Crab stuffed mushroom caps

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A stop while shopping : On The Border

Chips and a Bloody Maria

A quick stop while shopping.

Grilled shrimp bowl

The Baja Combo: chicken enchalata and a fried chicken and cheese stuffed avocado

The shrimp was done perfectly. The bowl was a de constructed taco,  so we wanted tortillas. The fried avocado was interesting.

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Chincoteague Oyster Festival

The lines were long but worth it

For $45 (each) we (each) had: 1 Beer in souvenir Glass Mug, a cup of clam chowder, a dozen boiled shrimp, a dozen single fried oysters, an oyster fritter sandwich, a dozen steamed oysters, a dozen raw oysters, and hush puppies.

Shucking Oysters

The earlier rain finished before the party started

Fried Single Oysters and Oyster Fritter Sandwich

Clam Chowder, hush puppies, and boiled shrimp

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Pizza for the Mets Game. Ledo Pizza

Fettuccine Bolognese with Goat Cheese

This regional pizza chain was a great find on Chincoteague Island, VA.  We had the 14" HOTLANTA BBQ : Their signature square crust drizzled with Urban Bar-B-Que® Yella sauce, sliced chicken, regular bacon, and jalapeños topped with Provolone cheese.  It was amazing.  We also ordered a second pizza and the Fettuccini Bolognese  with goat cheese topping.  All were perfect.  I do not know if they deliver, but if we had ordered over the phone, we might not have made the perfect meal choice.

Square pizza with pepperoni and black olives

HOTLANTA BBQ Pizza : Wonderful

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Great Soft Serve Ice Cream At Mr. Whippy

Some of the best soft serve ever

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Great Tacos from a Great Taco Truck : Pico Taqueria

Pico Taqueria - 6382 Maddox Blvd. Chincoteague, VA 23336

We had the Menu special with 2 Chincoteague Classic  (Lettuce, pico de gallo, cotja, creme fraiche  with your choice of chicken, pork, beef or fish) [we chose fish and chicken]  then we added The Maddox 
(Local cornmeal fried oyster, pickled carrots, daikon, tartar sauce, fresh thai basil) and The Main Street (Seared and seasoned shrimp, chipotle creme fraiche, green cabbage slaw, guacamole, queso fresco) -- We had 4 totally different taste experiences, and all of them were wonderful.  The flavor profiles of each taco were specifically designed and balanced for each protein.

Order Here

Pick Up around the corner here.

Classic Tacos.  Fish and Chicken options.

Fried Oyster and Seared Shrimp tacos

They have picnic tables in the back and an area to play some simple lawn games.