A diary of special dinners we've prepared, and most to the restaurants where we eat.
Alder
French onion soup onion rings.
Jerk chicken and coconut waffles.
Pastrami hash with a soft boiled egg and toast.
![Image [1]](http://lh3.googleusercontent.com/-8meVrHFBr_8/Vhp60U17kKI/AAAAAAAAiSA/nmBtdgBrhpQ/s1600-h/Image%252520%25255B1%25255D%25255B3%25255D.jpg "Image [1]")
![Image [2]](http://lh3.googleusercontent.com/-RxVZmOSmNEs/Vhp61xnmnAI/AAAAAAAAiSQ/n4nZE3-PgkQ/s1600-h/Image%252520%25255B2%25255D%25255B3%25255D.jpg "Image [2]")
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