COVID Cooking Week Seventeen

Week Seventeen

Monday 6 July - Sunday 12 July 2020

Monday

Green Eggs:  Garden Pesto, Garden Asparagus

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Irish Soda Bread

Tuesday

Blueberry and Banana Buttermilk Pancakes

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Scallops on Butternut Squash Risotto

with Spinach and Bacon

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Saskatoon Berry Jam and Cream Cheese Kolachi

Wednesday

Box of Peaches from Friends of Friends

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Peach Jam

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Peach Cinnamon Rolls

Thursday

Garden Arugala with Roasted Beets and Goat Cheese

Grilled Lamb with Chimichurri Sauce

Roasted Potatoes

Friday

Asian Spiced Turkey Lettuce Wraps 

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Grandma Pizza with Sausage

Saturday

Tuna Salad Canapes

Garden Salad

Peaches

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Sourdough French Bread

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Meatballs, Mushroom Ravioli. Garden Salad

Sunday

Checking the Garlic Crop

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LambTacos with Feta Cheese,

Lettuce, Tomato. and Tzatziki with Garden Cucumber

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Grilled BBQ Salmon

Roasted Garden Squash with Cheese and Basil

Beet and Arugala Salad

Garlic Bread