A diary of special dinners we've prepared, and most to the restaurants where we eat.
Thursday, July 17, 2014
Saturday, July 12, 2014
World Water Day on Governor’s Island
Food trucks pin Governor's Island NYC
The food court at Governor's Island
The Pie Truck
Creamy spicy Thai chicken pot pie
Mayhem and Stout
Short Ribs Mac and Cheese
Friday, July 4, 2014
Thursday, July 3, 2014
Saturday, June 28, 2014
Tuesday, June 24, 2014
HAVEN Riverfront Restaurant & Bar–Edgewater
HAVEN Riverfront Restaurant & Bar
Chicken 'taco' spring rolls with queso fresco, black beans, bacon jam, and lime
The birthday girl
Yellowfin tuna tartare - avocado, seaweed- ginger crisps, soy mirin, spicy yuzu vinaigrette.
Pretzel crusted calamari with mustard scallion remoulade, and spicy marinara
Honey black pepper glazed duck breast - baby carrots and turnips, smoked almonds, carrot brown butter emulsion.
Grilled Creekstone Farms short ribs - mushroom puree, asparagus tempura, shiso scallion gremolata, soy garlic sauce
Salted Carmel ice cream sundae - malt foam, chocolate granola, peanuts, butterscotch
Chocolate croissant bread pudding - vanilla sabayon, Kentucky bourbon sauce
Tuesday, June 10, 2014
Happy Hour Dinner at Biggie's Restaurant Raw Bar Tavern
Biggie's Restaurant Raw Bar Tavern
A good happy hour includes food and drink specials
Firecracker shrimp
Stuffed potato wedges
Fish tacos
Beef sliders
House salad