Sunday, June 28, 2020

COVID Cooking Week Fifteen



Week Fifteen

Monday 22 June - Sunday 28 June 2020






Monday

Asparagus Frittata with Smoked Gouda and Cherry Tomatoes

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Misfit Market Delivery
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Beef Burger with Mole Sauce
Grilled Potato Salad

Tuesday

Turkey Chili over Potatoes
Garden Red Leaf Lettuce Salad
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Garden Arugala Salad with Egg Salad

Wednesday

Happy Birthday, Amy!!
-
Chen's Garden Chinese Takeout
-
Chinese Food on Indian Wells Beach
Sweet and Sour Shrimp
Hunan Chicken
Egg Rolls




-
Free Starbucks Birthday Drink
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Stuart's Seafood Market

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Clams on the Halfshell
Softshell Crabs with Capers
"Bake Me a Wish" Black Forest Cheesecake
Prosecco


Thursday

More of the Chinese Takeout
MooShu Beef
Kung Po Shrimp


Friday

Garden Arugala Salad with Egg Salad
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Planked BBQ Salmon
Caesar Salad
Clams on the Halfshell

Saturday

Leftover Chinese Food
Leftover Leftovers

Sunday

Spinach and Goat Cheese Frittata


-
Steak with Chimichurri
Grilled Onions
Garlic Kale Chips

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