Showing posts with label Hamptons. Show all posts
Showing posts with label Hamptons. Show all posts

Monday, September 7, 2020

COVID Cooking Week Twenty-Five




Week Twenty-Five

Monday 31 August - Sunday 6 September 2020





Monday

Gazpacho
-
Mushroom Ravioli with pesto

Tuesday

Sourdough Bread
-
Sausage Bread
-
Shrimps Pesto Skewers
Sambal Chicken Skewers
Corn

Wednesday

Stone Fruit Custard Tart
-
Steak Peppers and Onion Tortillas
-
Bread Bowl
Zucchini Ravioli
Cauliflower

Thursday

Turkey Sandwiches
-
Acorn Squash Stuffed with Wild Rice and Mushrooms

Friday

Green Salad

-

Eggplant Parm

Saturday

Cinnamon Rolls

Braided Cinnamon Loaf


-

Ravioli and Pesto

Sunday

Pulled Pork

Corn Roasted Potatoes



Saturday, September 5, 2020

COVID Cooking Week Twenty-Four




Week Twenty-Four

Monday 24 August - Sunday 30 August 2020





Monday

Yellow Squash and Pasta

 Tuesday

Harvesting Tomatoes and Jarring Salsa


-

Herbed Chicken Sausage


Wednesday

Chicken Mole

Black Beans and Rice

Thursday

To NJ
-
Fire and Oak, Jersey City
See the full review here.

Friday

Can YOU spot the error:

Saturday

Back to Montauk
-
Make Soup
-
Salad
Sausage Bread
Zucchini Sticks

Sunday

New York Strip Steak
Potatoe and Creamed Spinach
Onion and Tomato Salad





Monday, August 17, 2020

COVID Cooking Week Twenty-Two




Week Twenty-Two

Monday 10 August - Sunday 16 August 2020





Monday


"The Shultzy" Veggie Pizza
-
Chicken Tacos
Red Cabbage Slaw
Rice Pudding

Tuesday

Popovers
-
Steak 
Potato Kale Pancakes
Watermelon and Rum Ice

Wednesday

Irish Soda Bread
-
Fried Oysters
Sauteed Soft Shell Crab
-
NJ

Thursday

-

Manicotti

Tomato Mozzarella Basil Salad

Friday

Tomato Harvest

-

Crabcakes

Arugula and Roasted Pepper Salad

Roasted Yellow Squash

Corn

Saturday

BLT

Soup

-

Turkey Burgers

Avocado and Homemade Salsa

Sunday

Quiche 

Lobster Bisque

Stromboli


Tuesday, August 11, 2020

COVID Cooking Week Twenty-One




Week Twenty-One

Monday 3 August - Sunday 9 August 2020





Monday

Vegetable Fried Rice
-
Slow Cooker Ham
Roasted Butternut Squash

Tuesday

Spicy Turkey Meatballs with Chickpeas and Tomatoes

Wednesday

Buttermilk Biscuits

-
Lemon Garlic Shrimp and Black Bean Salsa

Lettuce Wraps
Broiled Zucchini

Thursday

First BLTs of the Summer
-
Sourdough Bread

-
Smoked Chicken
Corn on the Cob
Dad's Greek Salad

Friday

Tortellini
Turkey Meatballs in Red Sauce
Garden Green Salad

Saturday

Popovers

-
Shoulder Petite Tender
Potato and Kale Cakes

Sunday

Grilled Tuna
Seared Zucchini with Pepper and Parmesan