Week Twenty-One
Monday 3 August - Sunday 9 August 2020
Monday
Vegetable Fried Rice
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Slow Cooker Ham
Roasted Butternut Squash
Tuesday
Spicy Turkey Meatballs with Chickpeas and Tomatoes
Wednesday
Buttermilk Biscuits
-
Lemon Garlic Shrimp and Black Bean Salsa
Lettuce Wraps
Broiled Zucchini
Thursday
First BLTs of the Summer
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Sourdough Bread
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Smoked Chicken
Corn on the Cob
Dad's Greek Salad
Friday
Tortellini
Turkey Meatballs in Red Sauce
Garden Green Salad
Saturday
Popovers
-
Shoulder Petite Tender
Potato and Kale Cakes
Sunday
Grilled Tuna
Seared Zucchini with Pepper and Parmesan
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