COVID Cooking Week Six

Week Six

Monday 20 April - Sunday 26 April 2020

Monday

Halibut with Pasta and Pesto

Tuesday

Turkey with Stuffing, Cauliflower, and Cranberry Sauce

Wednesday

Zoom Online Happy Hour

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End of the Pesto Pasta

Thursday

Cheese and Red Sauce Grandma Pizza

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Soft Turkey Tacos

Friday

Bourbon Ginger Ale
Grandma Pizza
Daikon Radish Fries

Salad

Saturday

Aloo Gobi Omelet

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Grilled New York Strip Steak with Sweet Potatoes, and Salad

Sunday

Virtual Sunday Brunch with Lisa Leonard

Home Made Popovers

Bloody Marys

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Make Some More Celery Soup

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Wild Mushroom and Smoked Turkey Gravy Over Homemade Biscuits and
Cranberry Sauce